Agrumity, beyond the project!
Agrumity was born in 2020 in Sorrento, inspired by a group of young enthusiasts from the Sorrento Peninsula who share a deep love for their territory and its iconic culinary products. Since then, we have become ambassadors of the Sorrento Lemon, bringing the authentic flavors of our land to travelers from all over the world.
Our vision
We aim to be global ambassadors of the Sorrento Lemon and iconic local cuisine, fostering authentic tourism while supporting the local micro-economy.
Our Mission
We design and deliver immersive tourism experiences and products in collaboration with private individuals, chefs, and farmers, promoting a new model of hospitality that is accessible, engaging, and sustainable.
Stand-out vibes
We seamlessly blend tradition with innovation, ensuring every experience and product stands out with a distinctive flair. From the trailblazing Gluten-Free Cooking School to our exclusive, handcrafted Limoncello Kit.
Our community
Our strength lies in our vibrant community of individuals, artisans, professional chefs, and farmers. Together, we create a dynamic and interactive network that values the region and its products, offering authentic and memorable experiences.
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Tonino
Local Farmer
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Geppy
Professional Chef
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Minia
Home Chef